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School Dinner Menu | Back

School dinners cost £1.50 per day/ £7.50 per week. Please send dinner money in a labelled envelope via the class teacher.

You can pay termly if you wish to do so.

School Menu

Served Daily:Salad Bar, Assorted Sandwiches, Freshly Baked Rolls, Salad Platters and Filled Jacket Potatoes

WEEK 1

 MONDAY

 

 TUESDAY

 WEDNESDAY

 THURSDAY

 FRIDAY

Savoury Minced Meat and Crispy Dumplings

New Potatoes

Carrots & Cauliflower

~

Tomato & Basil  Pasta

Freshly Baked Bread Roll

Syrup Sponge with Custard

Fresh Fruit Medley

Chocolate Whip with Mandarin Orange

Muller Yoghurt

Chicken & Vegetable Korma with Rice, and Mini Naan Bread

~

Cod Fillet Fish Fingers & Ketchup with Jacket Wedges

 and Garden Peas

Manchester Tart

Biscuit Selection with

¼ Fresh Orange

Take 5 Fresh Fruit Salad

Muller Fromage Frais

Home made Mince Beef Pie and Gravy

~

Wholemeal Cod Portion

& Ketchup

Roast & Creamed Potatoes

Carrots and Broccoli

Toffee Apple Sponge

With Custard

 

Strawberry whip

Melon Boat with Fresh Orange and Kiwi

Muller Yoghurt

Baked Sausage in a Bun

And ½ Jacket wedges

~

Baked Bean Lasagne

or Cheesy Bean Pasta with Garlic Bread

Peas & Sweetcorn

Home Made Chocolate Sponge with Chocolate Sauce

Orange Jelly with Mandarin Oranges & Cream

Cheese & Biscuits with Red and Green Grapes

Muller Yoghurt

Pizza Margherita

With Chips and Beans

~

Chicken Tikka and Vegetable Cous Cous

Served with a Tortilla

Milk Pudding and Fruit

Butterfly Buns & Mandarin Orange served with

Fresh milk

 

Fresh Fruit Medley

Muller Fromage Frais

WEEK 2

 MONDAY

 

 TUESDAY

 WEDNESDAY

 THURSDAY

 FRIDAY

Home made Cottage Pie with Gravy

~

Cheese & Tomato Pasta

with Garlic Bread

Carrots & Broccoli

Rainbow Sponge with Pink Sauce

Fruit Smoothie

Melon Boat with Fresh

Orange and Kiwi

Muller Yoghurt

Chicken & Broccoli Pie

or

Chicken & Sweetcorn Pie

~

Cod Fillet Fish Fingers

& Ketchup

Jacket Wedges  and Garden Peas

Jam Sponge & Custard

Melting Moment with

¼ Fresh Orange

Take 5 Fresh Fruit Salad

Muller Fromage Frais

Roast Beef & Yorkshire Pudding with Gravy

~

Freshly Battered Fish

 Roast & Creamed Potatoes

Carrots and Cauliflower

Home made Lemon Shortcake

       with Lemon Sauce

       Australian Crunch

Muller Yoghurt

Aberdeen Beefburger in a Bun

~

Macaroni Cheese with Garlic Bread

Spaghetti Hoops and Coleslaw

Parkin & Fresh milk

Neapolitan Ice Cream

Cheese & Biscuits with Red and Green Grapes

Muller Yoghurt

Pizza Margherita

Chips and Sweetcorn

~

Chicken & Tomato Pasta with Homemade Bread Roll

 

 Creamy Milk Pudding and Fruit

Jam & Cream Scones

Fresh Fruit Medley

Muller Fromage Frais

 

WEEK 3

 MONDAY

 

 TUESDAY

 WEDNESDAY

 THURSDAY

 FRIDAY

Toad in the Hole with Gravy, Herby Diced Potatoes

and Garden Peas

~

Vegetable Risotto with

 Mini Naan Bread

Or

Tuna Pasta Bake

With Garlic Bread

 

Cornflake Tart with Custard

 

Strawberry Whip

Take 5 Fresh Fruit Salad

Muller Fromage Frais

Meatballs in a Tomato Sauce Tri Colour Pasta Spirals

Homemade bread roll

~

Cheese and Onion Pie or Quiche with

New potatoes and Baked Beans

 

Home Made Chocolate Sponge with Chocolate Sauce

Jelly Fruit & Cream

Cheese & Biscuits with Red and Green Grapes

Muller Yoghurt

Roast Pork Loin ,Apple Sauce

And Gravy

~

Home made Salmon Fish Cake with Mediterranean Sauce

Creamed & Roast Potatoes

Broccoli & Carrots

Home made Apple & Oat Crumble   with Custard

Pink Ice Cream Tubs& Viennese Whirl

Fresh Fruit Medley

Muller Fromage Frais

Italian Lasagne

With Garlic bread

~

 Cod Fillet Fish Fingers in a Bun with

½ Jacket wedges

Cauliflower & Carrots

Milk Pudding and Peaches

Home made Wholemeal  Heart Biscuit with

¼ Fresh Orange

                    

Fresh Fruit Medley

Muller Fromage Frais

Pizza Margherita

~

 Hot Gammon Pitta

with Coleslaw  & Cucumber

Chips & Sweetcorn

Home made Raspberry Surprise with Raspberry Sauce

Fruit Smoothie

 

Melon Boat with Fresh Orange and Kiwi

Muller Yoghurt